Precision Filleting Tool for Commercial Kitchens
Achieve consistent, clean cuts on fish and meat with this 4‑inch T‑shaped boning hook.
Key Features
- 4" overall length provides the reach needed for precise trimming in high‑volume prep.
- T‑shaped design offers ergonomic control for steady, accurate filleting motions.
- Dedicated boning hook shape enables efficient removal of skin and bones from fillets.
- Compact size fits easily into standard kitchen knife blocks and prep stations.
From The Manufacturer
(46815) Boning Hook, 4", T-shaped
