Credit Key
Efficient Floor‑Mounted Dough Shaping for High‑Volume Kitchens
The AM315 streamlines dough molding, boosting output while keeping sanitation simple.
Key Features
- Handles 1 oz‑64 oz dough loads with adjustable roller gap from 1/16" to 3/4" for versatile product sizes.
- Stainless‑steel construction with removable FDA‑approved conveyor belt and roller cover for quick cleaning.
- Powered by a 1 HP (0.75 kW) motor, 120 V/60 Hz single‑phase, drawing 7.2 A for reliable performance.
- Comes with a 33" stainless steel molding plate, heavy or light curling chain options, and four locking casters for mobility.
- cETLus and ETL‑Sanitation certified (certifications 29197, 29198) ensuring compliance with commercial kitchen standards.
From The Manufacturer
Bread Moulder, 1.0 oz - 64 oz dough capacity, adjustable roller adjustment gap from 1/16" - 3/4", variable speed controls, open frame design, removable roller cover, removable bottom mount moulding attachment, includes: (1) 33" long stainless steel moulding plate (specify width) & (1) curling chain (specify heavy or light), removable FDA conveyor belt, removable roller scrapers, stick-resistant rollers, stainless steel catch tray, stainless steel construction, set of (4) locking casters, 1 HP, 0.75kW, 120v/60/1-ph, 7.2 amps, cETLus, ETL-Sanitation
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
