Efficient Slicing for Deli and Sandwich Operations
The Dexter 31605 bread and sandwich knife delivers precise, clean cuts for high‑volume deli service, reducing waste and speeding up sandwich assembly.
Key Features
- 12‑inch high‑carbon stainless steel blade with scalloped edge slices through crusts without crushing fillings.
- Stamped construction provides a sturdy, lightweight tool ideal for fast-paced commercial kitchens.
- White polypropylene handle offers textured grip and meets NSF certification for food‑service safety.
- Blade length range of 12‑13 inches accommodates various loaf sizes while maintaining control.
- Stain‑free surface ensures easy cleaning and long‑term appearance in demanding environments.
From The Manufacturer
Basics® (P94805) Slicer, 12", scalloped edge, stain-free, high-carbon steel, textured, polypropylene white handle, NSF Certified














