Efficient Baking for High‑Volume Operations
Browne USA’s perforated bun sheet pan speeds airflow for even baking in busy commercial kitchens.
Key Features
- 18" × 26" × 1" size fits standard batch volumes of breads and rolls.
- Full‑surface 3/32" square perforations improve heat circulation and prevent soggy bottoms.
- Silicone‑glazed interior reduces sticking and eases cleanup.
- 16‑ga aluminum with reinforcing wire provides strength for high‑temperature use.
- Curled edges keep items in place; stackable design saves storage space.
From The Manufacturer
Bun Pan, full size, 18" x 26" x 1" deep, 3/32" perforations over entire pan, silicone glazed interior, curled edges, perimeter reinforcing wire, stackable, 16 gauge, aluminum
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
