Flat Baking Performance for Commercial Kitchens
Designed for high‑volume bakeries, this full‑size sheet pan delivers flat, consistent results while cutting oil usage.
Key Features
- StayFlat® reinforced sidewalls boost sidewall strength by up to 30%, keeping the pan flat during transport and baking.
- Concave bottom provides even heat distribution and resists bowing under high‑heat cycles.
- 18‑ga aluminum with AMERICOAT® ePlus silicone glaze (non‑PFAS) lowers oil requirement up to 50% and offers durable release.
- Full‑size 17‑7/8" × 25‑13/16" × 1" fits standard commercial ovens; wire‑in rim and solid style aid handling; hand‑wash only.
From The Manufacturer
Stayflat® Sheet Pan, full size, 17-7/8" x 25-13/16" x 1", wire in rim, hand wash recommended, 18 gauge aluminum, AMERICOAT® ePlus silicone glaze, non-PFAS formula, made in the USA with global materials
