Efficient Pie Cutting for Commercial Kitchens
Precision slicing of pies and pastries speeds service in busy kitchens.
Key Features
- 5‑inch offset stainless‑steel blade delivers clean, smooth cuts without tearing.
- Rosewood wood handle provides ergonomic grip and natural durability for high‑volume use.
- Traditional™ (S245R) design meets USDA certification 29214 for food‑service quality.
- Made in USA ensures consistent manufacturing standards and reliable performance.
- Smooth edge finish reduces food waste and simplifies cleaning in commercial settings.
From The Manufacturer
Traditional™ (S245R) Pie Knife, 5", stainless steel, offset blade, rosewood handle, Made in USA
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
