Efficient Serving for High‑Volume Pastry Stations
Designed for high‑volume pastry stations, this 10" pie server delivers precise cuts and easy serving.
Key Features
- Overall length of 10 inches provides ample reach for large pies and cakes in commercial prep areas.
- 5‑½ inch stainless‑steel blade with a serrated side slices through crusts without crushing fillings.
- Stainless‑steel handle ensures hygienic, rust‑free performance and withstands frequent dishwasher cycles.
- Part of Dexter’s Basics® (V19025) series, offering consistent quality for restaurant and foodservice kitchens.
From The Manufacturer
Basics® (V19025) Pie Server, 10" overall length, 5-1/2" blade, with serrated side, stainless steel
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
