Efficient Pie Serving for Commercial Kitchens
Streamline dessert service with a durable, NSF‑approved pie knife that delivers clean cuts and a secure grip.
Key Features
- Japanese steel blade measures 5" x 3" for precise slicing of pies and tarts.
- Overall length of 11" provides optimal reach for large trays and buffet lines.
- White molded polypropylene handle offers an extra‑sure grip and easy sanitation.
- Smooth edge design eliminates tearing, preserving presentation of delicate fillings.
- NSF certification ensures compliance with commercial food‑service sanitation standards.
From The Manufacturer
Millennia® Pie Knife, 5" x 3", 11" overall length, Japanese steel blade, white molded polypropylene handle for an extra-sure grip, NSF
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
