0% Interest for 30 Days
Efficient Cashiering for High‑Volume Cafeterias
Streamline checkout with a sturdy, mobile unit that keeps cash handling fast and organized.
Key Features
- Dimensions 24" L × 30" W × 34" H with a 16‑gauge 304 stainless steel top for durable, easy‑clean surfaces.
- Right‑side cash drawer (18" × 20.7" × 3") features a keyed tumbler lock and double‑pan front for secure transactions.
- Welded 1‑½" square tubular base with stainless apron and integrated footrest adds stability and operator comfort.
- Five‑inch poly‑tread casters (two with brakes) provide full mobility and secure positioning during service.
- NSF‑listed construction and holly berry red Wilsonart laminate front panel meet strict foodservice sanitation standards.
From The Manufacturer
Director's Choice® Cafeteria Cashier Unit, 24"L x 30"W x 34"H, cash drawer on right end, 16/304 stainless steel top, welded 1-1/2" square tubular open base with apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) on 18 gauge galvanized subpanel, welded foot rest, 5" poly tread casters (2 with brakes), NSF
