Efficient Cashier Station for Busy Restaurants
Streamline front‑end service with a durable, stainless steel stand that keeps cash, POS, and trays organized, reducing downtime and improving customer flow.
Key Features
- Dimensions: 30"W x 32"D x 36"H for optimal counter space
- Stainless steel construction (16/300 top, 18/430 cabinet) for corrosion resistance
- Integrated GFCI receptacle and grommeted cutout for safe POS wiring
- 6" high casters with brakes for easy repositioning and stability
- NSF and ETL certified for foodservice compliance
From The Manufacturer
Serving Counter with Cashier Station, 30”W x 32”D x 36”H, 16/300 stainless steel flat top with grommeted cutout,18/430 stainless steel cabinet body, and 6”H casters, upper shelf and cash drawer with money tray provided, foot rail below with removable base shelf, GFCI receptacle provided for POS system, 30”W x 11”D stainless steel tray slide included with folding brackets, installed @ 34”AFF, Interlocking connection latches for joining multiple counters, Counter wired to 10’-0” cord & plug, NSF, ETL









