Efficient Herb and Veg Mincing for Commercial Kitchens
The CAC China KPMC-7S mincing knife speeds up prep by delivering precise cuts with a durable stainless‑steel blade and ergonomic black polyethylene handle.
Key Features
- 7‑inch overall length provides ample leverage for fast chopping in high‑volume kitchens.
- Blade made of high‑carbon stainless steel ensures long‑term sharpness and corrosion resistance.
- Single‑edge blade design delivers clean, uniform mince of herbs and vegetables.
- Black polyethylene handle is BPA‑free, dishwasher safe, and includes a protective plastic cap for safe storage.
From The Manufacturer
Mincing Knife, 6-5/8", single bladed, stainless steel, with polyethylene handle, black
