Efficient Butter Spreading for Commercial Kitchens
Designed for fast, precise butter spreading in high‑volume kitchens.
Key Features
- Blade length measures 5‑6 inches, ideal for controlled cuts on breads and pastries.
- Constructed from 18/10 stainless steel for corrosion resistance and easy sanitation.
- Butter‑knife type offers a plain edge for smooth, uniform spreading without tearing.
- Contour shape enhances grip and maneuverability during rapid service.
- Supplied 12 knives per case, streamlining inventory and replacement cycles.
From The Manufacturer
Butter Knife, 6-7/10", plain, 18/10 stainless steel, Contour (12 each per case)
