Efficient Service with Steelite Bain Marie Jar
Keep soups, sauces and desserts at a consistent temperature while reducing reheating time for high‑volume kitchens.
Key Features
- 2 qt (64 oz) capacity fits standard 6‑inch service portions and reduces dish turnover.
- Round 6‑5" diameter and 6‑1/8" height provide stable stacking and easy handling.
- White Hall China construction offers high heat resistance and a professional presentation.
- General‑usage design supports a variety of menu items from sauces to custards.
- Six jars per case streamline inventory management and bulk ordering for foodservice operators.
From The Manufacturer
Bain Marie Jar, 2.75 qt., 6-5" dia. x 6-1/8"H, round, Hall China, White (stock item) (6 each per case)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
