Efficient Broth and Stock Straining for Commercial Kitchens
Designed for high‑volume kitchens, this 12‑inch china‑cap strainer speeds broth and stock separation while standing up to rigorous daily use.
Key Features
- Heavy‑gauge 18‑8 stainless steel construction for durability
- 12" cone diameter and 12" deep cone for large batch processing
- Coarse 3/32" (2.38 mm) perforations allow rapid liquid flow
- 22" overall length with permanently welded handle, band and clip
- Commercial‑grade design meets food‑service sanitation standards
From The Manufacturer
China Cap Strainer, 12" dia. x 12" deep cone, coarse, 3/32" perforations, 22" overall length, permanently welded handle, band and clip, heavy gauge 18-8 stainless
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
