Efficient Sauce Portioning for Commercial Kitchens
Streamline sauce service with durable, uniform 4 oz ramekins that fit tight kitchen workflows.
Key Features
- 4 oz (115 ml) capacity delivers consistent portion control for sauces and desserts.
- Porcelain construction provides a sturdy, heat‑resistant surface ideal for high‑volume use.
- Compact 2‑7/8" × 2‑7/8" × 1‑1/2" dimensions allow easy stacking and storage in busy service lines.
- American White finish offers a clean, professional look that complements any tabletop setting.
- Designed for restaurant and foodservice environments, supporting efficient plating and quick turnover.
From The Manufacturer
Ramekin / Sauce Cup, 4 oz., 2-7/8"W x 2-7/8"D x 1-1/2"H, porcelain, American White
Images are for reference. Color, configuration, dimensions and what's included vary by model.
