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Efficient Chocolate Tempering for Commercial Kitchens
The T20 Pomati® Tempering Machine delivers rapid, precise chocolate tempering, boosting production speed while maintaining flavor integrity.
Key Features
- 24‑kg stainless steel tank for high‑volume batches
- AISI 304 construction ensures durability and food‑grade safety
- Programmable pedal doser for accurate chocolate dispensing
- Dual heating circuit with thermostat for consistent temperature control
- Built‑in refrigerating unit with air cooling to prevent overheating
From The Manufacturer
Pomati® Tempering Machine T20, free standing, 28-1/2" x 29-1/4"D x 52-1/2"H, 24kg tank capacity, with heated vibrating table, double heated tank with thermostat, programmable pedal doser, temperature control, refrigerating unit with air cooling system, AISI 304 stainless steel, 2.2kW, 400v/50/3-ph
