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High‑Volume Fountain Water Filtration for Restaurants
Provides premium, chlorine‑free water for high‑volume fountain and beverage machines, keeping taste and carbonation consistent in busy restaurants.
Key Features
- 72,000 gal capacity (US 50‑100 k) allows up to six‑month service intervals.
- 0.2 µm filter with NSF/ANSI 42 & 53 reduces chlorine, taste, odor and cysts.
- Dual Coldrink S‑MC² delivers up to 13.36 gpm for fast beverage flow.
- Built‑in pressure gauges, shut‑off and flushing valves simplify maintenance.
- Vertical footprint 29.98" H × 37.32" W × 13.67" D fits 3/4" MNPT connections.
From The Manufacturer
Coldrink Water Filtration System, Coldrink S-MC², (2) Quad, (2) EC210 Prefilter, (8) S-MC² Precoat primary filtration cartridge, reduces chlorine, taste & odor, inlet pressure gauge, outlet pressure gauge, water shut-off valve, flushing valve, 72,000 gallons, 13.36 gpm, 0.2 micron, 3/4" inlet, 3/4" outlet, NSF 42 & 53 (EV933744)
