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Montague Company V136W36 Gas Infrared Overfired Broiler on Oven Base
Overview
The V136W36 includes an indirect-fired 45,000 BTU/hr convection oven with counterweighted door, porcelainized steel interior, five-position rack guides and three wire pan racks standard.
Burner/Radiant System Features:
- 42,000 BTU/hr cast-iron burners
- Ceramic radiants for uniform infrared heating
- Individual burner controls
- Standing pilot for automatic ignition
Montague Company V136W36 Oven Features
- 26 5/8” wide x 15” high x 22-1/4” deep (660 x 381 x 565mm) cooking compartment
- Muffled, indirect-fired design with blower, for fast, even cooking
- Heavy-duty counterweighted oven door – no springs
- Five-position adjustable nickel-plated rack supports, with three racks standard
- Interior panels and door porcelain lined for long life & easy cleaning
- Low-to-500°F (260°C) thermostat mounted in insulated cool zone
- 45,000 BTU/hr cast iron burner with automatic ignition safety pilot
Montague Company V136W36 Specifications
- Base Style/Type : With Convection Oven
- Cooking Area : 27” x 27” (686 x 686mm)
- Burners : 3
- BTU/hr (kW) : 129,000 (37.8)
- Shipping Weight: 891 lbs (404 kg)
- Other Details : See spec. sheet
From The Manufacturer
Legend™ Radiglo Broiler, 36" heavy-duty range match, gas, infrared deck type, adjustable broiler grid, convection oven base & upper warming oven, 4" flue riser, stainless steel front, black sides & top, 6" adjustable stainless steel legs, 129,000 BTU, NSF, CSA Star, CSA Flame, CE
