Nieco MV74-2-E Conveyor Broiler, Electric, (2) 13' Broiling Belts
The Broiler Built by Over 50 Years of Experience & Innovation
In 1969, Nieco® began developing custom solutions to the most common challenges in restaurant kitchens when we installed our first automatic flame broiler in Tomorrowland at Disneyland®. Nieco innovations include automatic broiling that cooks twice as fast, equipment that uses less energy, keeps your kitchen cooler, and reduces emissions, keeping your kitchen cleaner too.
Features
- Nieco BroilVection® technology for faster cook times, quicker service and signature flame-broiled flavor
- High-capacity, fast-heating cooking chambers provide more powerful, consistent production of fresh or frozen product than any other commercial electric broiler
- Dual 13” belts with 2 lanes each — flexible, independent cooking on either belt, choice of feeder options
- Offered in a variety of flow and feeder configurations
- Improved heat-balance for fast, reliable cook-times; grease-management system controls flaming
- Incendalyst® decreases cooking emissions by 85-90%
- Touch Screen Controller for easy operation of both chambers, programmable recipes and on-screen cleaning guide, and future-ready, IoT capability
- Next-generation BroilVection™ system simplifies daily cleaning requirement making it simple to maintain optimal performance and consistent product quality.
Accessories
- Annual Preventative Maintenance Kit
- Daily Time Savings Kit
- Spare Parts Kits: Critical, Motor & Blower, Touch Screen Controls, PTFE Kit
From The Manufacturer
Conveyor Broiler, electric, (2) 13' broiling belts, BroilVection™ technology, touchscreen control system, 4' legs (stand sold separately), cETLus, ETL-Sanitation, CE
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.














