Efficient High‑Volume Cooking for Busy Kitchens
Boost throughput with precise steam‑convection control in a compact footprint.
Key Features
- Touchscreen interface with 5" high‑resolution display for intuitive operation.
- Electric power: 6.9 kW, 208 V, 3‑phase supply delivering consistent heat.
- Boilerless steam source with 11 humidity settings reduces energy use.
- Half‑size capacity holds six 12" × 20" hotel pans for flexible batch cooking.
- CE certified, IPX5 water‑proof rating ensures durability in harsh kitchen environments.
From The Manufacturer
(LV260650) MultiSlim Compact Combi Oven, electric, boilerless, (6) 12" x 20" hotel pan capacity, touch screen interface, (11) humidity level settings, (3) fan speeds, (3) cooking modes, automatic cleaning system, USB port, detachable single-point probe, double glass door, 6.9kW, 208v/60/3-ph, CE, IPX5










