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Efficient Dual‑Mode Cooking for High‑Volume Kitchens
The Eloma MT611CTRFSLC delivers fast, precise cooking with combined steam and convection, boosting kitchen throughput and menu consistency.
Key Features
- Fits six 21"×13" half‑size sheet pans or six full‑size steam table pans (96 L), supporting high‑volume output.
- Hybrid AutoCleanPRO® with liquid or solid cleaners and an onboard hand shower provides fully automatic cleaning.
- 304 SS interior/exterior, tempered double‑pane door, ETL/cETLus certified for durability and food‑safe hygiene.
From The Manufacturer
Compact Pro MT611 Combi Oven/Steamer. Top control, right hinge, electric, boiler-free (spritzer) steam generation. Capacity: up to (6) 21" x 13" half-size sheet pans, or (6) full-size steam table pans. High definition, programmable, ‘multi-touch’ advanced control/interface: (4) start screens, (12) operating modes, tray timers, favorites, up to 400, 20-step program capacity. Hybrid (liquid or tabs) autocleanPRO®, and recessed manual hand shower. Includes (3) wire racks, Temperature probe, (1) 5 liter cleaner & (1) five liter rinse aid. HACCP data stored. Type 304 stainless steel interior & exterior, ETL, cETLus
