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Efficient Steam-Convection Cooking for High-Volume Kitchens
Boost kitchen throughput with precise, steam-rich cooking in a compact electric combi oven.
Key Features
- Electric boiler‑free spritzer steam generation for fast, consistent steam.
- 2.3 ft³ (65 L) cavity holds up to twelve 14"x13" 2/3‑size steam table pans.
- 7‑inch touch screen with eight cooking modes and 9‑step programmable cycles.
- Hybrid AutoCleanPRO® uses liquid or tablet cleaners plus a manual hand shower.
- 304 stainless‑steel interior and exterior, ETL & cETLus certified (cert IDs 29197, 29203).
From The Manufacturer
COMPACT PRO ST623 on COMPACT PRO ST623 Combi Oven/Steamer. Left side control, right hinge, electric, boiler-free (spritzer) steam generation. Capacity: up to (12) 14" x 13" 2/3-size steam table pans. 7” Touch Screen plus ‘Turn and Tap’ selector dial: (8) operating modes, up to 99, 9-step program capacity (each oven). Hybrid (liquid or tabs) autocleanPRO®, and recessed manual hand shower. Includes (12) wire racks, Temperature probe, (2) 5 liter cleaner & (2) five liter rinse aid. HACCP data stored. Type 304 stainless steel interior & exterior, ETL, cETLus
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
