OMCAN COUNTERTOP CONVECTION OVENS
Standard Features:
- These models are designed perfectly for coffee shops, small bakeries and restaurants. Feature adjustable timers and temperature controls that to ensure your baked goods cook evenly to perfection
- 66L convection oven for small restaurants, bars, coffee shops, ideal for fast cheese melting & toasting
- Functions of baking, defrosting, warming, reheating
- To bake cookies, muffins, steak, biscuits, cake, bread, hamburgers, sandwiches, pizza rapidly
- Air forced heat circulation for even cooking
- Heavy duty stainless steel housing and exterior
- Double pane glass door to view inside
- Temperature adjustable from 65-250°C/ 150-500°F
- Elegant cool touch aluminum handle
- 120 minutes timer with bell
- Shelf size: 18” x 13”/ 460 x 330mm
- Power on and ready indication light
- Accessories: 4 chrome wire racks included
ITEM SPECIFICATIONS:
- ITEM NUMBER 45599
- MODEL CE-CN-0066
- POWER 2800 watts
- NUMBER OF RACKS 4
- PANS SIZE* 1/2 (18” x 13”/ 460 x 330mm)
- TEMPERATURE RANGE 65 - 250°C/ 150 - 500°F
- CAPACITY 66L/ 2.3 cu.ft
- ELECTRICAL 220V/60Hz/1
- ADJUSTABLE TIMER 0 - 120 mins
- NET WEIGHT 23.6 Kg
- GROSS WEIGHT 27 Kg
- NET DIMENSIONS 22.8” x 22” x 20”/ 580 x 570 x 510 mm
- GROSS DIMENSIONS 23.6” x 25.6” x 22.8”/ 600 x 650 x 580 mm
From The Manufacturer
(CE-CN-0066) Convection Oven, electric, counter top, half size, 2.3 cu. ft. capacity, accommodates (4) half size pans, (4) chrome wire racks, 150°F - 500°F (65°C - 250°C) temperature range, air forced heat circulation, 120 minute adjustable timer with bell, (1) double pane glass door, stainless steel housing and exterior, 220v/60/1-ph, 2800 watts, cord, NEMA 5-20P, cETLus, ETL-Sanitation (pans not included)
