Giles EOF-20 Full Pot Floor Model Electric Fryer
Why use Giles EOF-20 Full Pot Floor Model Electric Fryer?
The EOF-20 Electric Multi-Purpose Fryer featuring a 20 x 20” cook vat, is designed by Giles for food service operators needing to quickly and efficiently cook larger quantities of product. The single unit version itself is capable of ample productivity, and since it is also available as a multi-well battery of two (2) or three (3) units, capacity is quickly doubled or tripled.
Giles EOF-20 Standard Features
- Quick recovery time, shortens cook cycles, even with frozen product. Turn more loads per operating shift.
- Intuitive Computer Controller; Accurately regulates oil temperature and cooking time.
- Intuitive Computer Controller; Cooking Timer for each basket ... fifty (50) programmable Menu Item presets.
- Intuitive Computer Controller; Monitors Fryer function ... displays messages and alarms, as needed.
- Intuitive Computer Controller; Includes AUTO-COOL Mode, FORCE FILTER prompting, BOIL-OUT program, password protection if desired, and multiple language selections.
- On-board Oil Filtration System designed to minimize the work of filtering oil ... robust 1/2 HP Pump. Serves all units of a banked system.
- (2) Fry Baskets per vat
- High-Limit oil temperature protection
- Stirring Utensil
- (1) 12x12 Scoop Basket
- Max. Element temperature safety feature
- Waste Oil Discharge Hose
- Built-in oil filtration system ... 1/2 HP Pump
- 5” Casters ... Front lock
- Steel Crumb Scoop
- Micro-processor Fryer Controller
- Heat resistant Brush set
- Drain Valve safety interlock
Giles EOF-20 Specifications
- Width: 22-3/4” [577 mm]
- Height: 46-1/8” [1172 mm]
- Depth: 41-13/16” [1062 mm]
- Crated Wt : 465 lb [211 kg]
From The Manufacturer
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.












