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High‑Performance Griddle for Busy Restaurant Kitchens
BakeMax’s 48" electric griddle delivers rapid, even heat for fast‑service cooking, keeping line times short and food quality consistent.
Key Features
- Stainless‑steel 3/4" polished plate holds 150‑500°F for quick recovery and uniform cooking across a 25"‑36" surface.
- Four independent thermostatic controls let each 12" zone be set separately, optimizing multi‑item prep.
- Heavy‑duty 4" adjustable legs and a 3.25" front grease trough with removable 5"×20" tray simplify cleaning and maintenance.
- 16,800 W power draw at 208 V, 44.5 A (3‑phase) meets commercial kitchen electrical standards for reliable operation.
- CE, cETLus, and ETL‑Sanitation certifications ensure safety and compliance in professional foodservice environments.
From The Manufacturer
Thermostatic Griddle, electric, 48”W x 34.6”D x 17.24”H, stainless steel construction, thermostatic controls (150-500°F), 3/4" thick polished steel griddle plate, each 12" section controlled individually, 3.25" wide front grease trough, 5" x 20" removable grease tray, heavy-duty 4" adjustable legs, 16,800 W, 44.5 amps, 208v/60/3-ph, CE, cETLus, ETL-Sanitation
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
