Credit Key
Heavy Duty Cooking
Boost kitchen efficiency with Imperial's heavy-duty electric range, designed for high-volume cooking operations.
Key Features
- All stainless steel exterior for durability
- 36" width with (2) 12" hot tops for versatile cooking
- Convection oven for even heat distribution
- Infinite heat controls for precise temperature management
- cETLus and ETL-Sanitation certified for safety and compliance
From The Manufacturer
Spec Series Heavy Duty Range, electric, 36", (2) wafer elements, (2) 12" hot tops, (1) convection oven, (3) chrome racks, infinite heat controls, removable crumb tray, porcelain oven interior, stainless steel front, sides, backguard, landing ledge & kick plate, 6" legs, adjustable feet, 1/4 HP, cETLus, ETL-Sanitation, CE
Images are for reference. Color, configuration, dimensions and what's included vary by model.
