Name: Imperial IR-8-E-XB 48" Electric Restaurant Range
Brand: Imperial
SKU: IMP-IR-8-E-XB
Price: 9075.79 USD
Availability: InStock

The Imperial IR-8-E-XB IR Series 48" Electric Ranges

Imperial IR-8-E-XB Features

Round Plate Elements

2 KW round plate elements with easy-to-clean flat surface.
Provides a solid flat surface for fast, even heating.
Plates are 9" (229) diameter for maximum pan contact.
Solid top prevents spills from entering unit making clean-up easy.
Infinite heat controls for maximum cooking flexibility.

Griddle Top

Thick highly polished 3/4" (19 mm) steel plate with thermostat controls.
21" (533 mm) plate depth.
Even heating elements across the griddle section provide consistent temperature across the plate
4" (102 mm) wide grease trough and removable grease can for easy cleaning.
Large griddle grease can is removable for easy cleaning.

Space Saver and Standart Oven

High performance 5.3 KW element provides even heating throughout the oven interior.
Unique baffle above the element distributes heat flow to provide even cooking temperatures
Splatter screen protects the element from spills.
Standard Oven is 26½" w x 26" d x 14" h (673 x 660 x 356 mm) and accommodates standard 18" x 26" (457 x 660 mm) sheet pans front-to-back and side-by side.
Space Saver Oven is 20" w x 26" d x 14" h (508 x 660 x 356 mm) and accommodates standard 18" x 26" (457 x 660 mm) sheet pans front-to-back.
Heavy duty thermostat with temperature range from 150ºF to 500ºF (65ºC to 260ºC).
Porcelainized sides, rear, deck and door lining.
Stamped inner door liner provides extra strength while optimizing heat retention.
One chrome oven rack is included.

From The Manufacturer

Pro Series Restaurant Range, electric, 48", (8) round elements, (1) standard oven, (1) open cabinet, bottom shelf, (1) chrome rack, splatter screen, infinite heat controls, porcelain oven interior, stainless steel front, sides, backguard, landing ledge & kick plate, 6" legs, adjustable feet, cETLus, ETL-Sanitation, CE

Manufacturer	Imperial
Model Number	IR-8-E-XB
Weight	640 lbs
Depth	31.25″
Height	56.5″
Exterior Finish	stainless steel front & sides
Width	48″
Top	(8) hotplates / french plates
Vent	backriser with hi-shelf
Number of Burners	8 burners
Certifications	CE
Voltage	208
Wattage	21.3 kW
Base Type	oven & storage base
Oven Type	standard oven
Number Of Ovens	1
Top Configuration	elements
Range Type	standard duty/restaurant range

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Customer Rating	Customer Rating	Customer Rating	Customer Rating	Customer Rating	Customer Rating	Customer Rating	Customer Rating	Customer Rating	Customer Rating
Price	Price	Price	Price	Price	Price	Price	Price	Price	Price
Shipping	ShippingFree Shipping	ShippingFree Shipping	ShippingFree Shipping	ShippingFree Shipping	ShippingFree Shipping	ShippingFree Shipping	ShippingFree Shipping	ShippingFree Shipping	ShippingPlus Shipping
Burner BTU	Burner BTU32,000	Burner BTU-	Burner BTU32,000	Burner BTU32,000	Burner BTU32,000	Burner BTU-	Burner BTU-	Burner BTU-	Burner BTU-
Oven BTU	Oven BTU35,000	Oven BTU-	Oven BTU35,000	Oven BTU35,000	Oven BTU35,000	Oven BTU-	Oven BTU-	Oven BTU-	Oven BTU-
Total BTU	Total BTU141.000 - 400.500	Total BTU-	Total BTU141.000 - 400.500	Total BTU141.000 - 400.500	Total BTU141.000 - 400.500	Total BTU-	Total BTU-	Total BTU-	Total BTU-
WIDTH (SIDE - SIDE)	WIDTH (SIDE - SIDE)48	WIDTH (SIDE - SIDE)48	WIDTH (SIDE - SIDE)48	WIDTH (SIDE - SIDE)48	WIDTH (SIDE - SIDE)48	WIDTH (SIDE - SIDE)48	WIDTH (SIDE - SIDE)48	WIDTH (SIDE - SIDE)48	WIDTH (SIDE - SIDE)48
Manufacturer	ManufacturerImperial	ManufacturerImperial	ManufacturerImperial	ManufacturerImperial	ManufacturerImperial	ManufacturerVulcan	ManufacturerVulcan	ManufacturerVulcan	ManufacturerRoyal Range of California
Top	Top(8) open burners	Top(8) hotplates / french plates	Top(4) open burners, (1) 24" griddle/broiler	Top(4) open burners, (1) 24" griddle	Top(2) open burners, (1) 36" griddle	Top(8) hotplates / french plates	Top(8) hotplates / french plates	Top(8) hotplates / french plates	Top(8) hotplates / french plates
Base Type	Base Typeoven & storage base	Base Typeoven & storage base	Base Typeoven & storage base	Base Typeoven & storage base	Base Typeoven & storage base	Base Typeoven & storage base	Base Typeoven & storage base	Base Typeoven & storage base	Base Typeoven & storage base
Exterior Finish	Exterior Finishstainless steel front & sides	Exterior Finishstainless steel front & sides	Exterior Finishstainless steel front & sides	Exterior Finishstainless steel front & sides	Exterior Finishstainless steel front & sides	Exterior Finishstainless steel front & sides	Exterior Finishstainless steel front & sides	Exterior Finishstainless steel front & sides	Exterior Finishstainless steel front & sides
Vent	Ventbackriser with hi-shelf	Ventbackriser with hi-shelf	Ventbackriser with hi-shelf	Ventbackriser with hi-shelf	Ventbackriser with hi-shelf	Ventbackriser with hi-shelf	Ventbackriser	Ventbackriser with hi-shelf	Ventbackriser with hi-shelf
Range Type	Range Typestandard duty/restaurant range	Range Typestandard duty/restaurant range	Range Typestandard duty/restaurant range	Range Typestandard duty/restaurant range	Range Typestandard duty/restaurant range	Range Typestandard duty/restaurant range	Range Typestandard duty/restaurant range	Range Typestandard duty/restaurant range	Range Typestandard duty/restaurant range
Width	Width48"	Width48"	Width48"	Width48"	Width48"	Width48"	Width48"	Width48"	Width48"
Number of Burners	Number of Burners8 burners	Number of Burners8 burners	Number of Burners4 burners	Number of Burners4 burners	Number of Burners2 burners	Number of Burners8 burners	Number of Burners8 burners	Number of Burners8 burners	Number of Burners8 burners
Oven Type	Oven Typestandard oven	Oven Typestandard oven	Oven Typestandard oven	Oven Typestandard oven	Oven Typestandard oven	Oven Typestandard oven	Oven Typestandard oven	Oven Typestandard oven	Oven Typeconvection oven
Number Of Ovens	Number Of Ovens1	Number Of Ovens1	Number Of Ovens1	Number Of Ovens1	Number Of Ovens1	Number Of Ovens1	Number Of Ovens1	Number Of Ovens1	Number Of Ovens1
Top Configuration	Top Configurationburner	Top Configurationelements	Top Configurationburner & griddle & broiler	Top Configurationburner & griddle	Top Configurationburner & griddle	Top Configurationfrench top	Top Configurationfrench top	Top Configurationfrench top	Top Configurationfrench top
Installation Type	Installation Typefreestanding	Installation Type-	Installation Typefreestanding	Installation Typefreestanding	Installation Typefreestanding	Installation Type-	Installation Type-	Installation Type-	Installation Type-
Control Type	Control Typemanual control	Control Type-	Control Typemanual control	Control Typemanual control	Control Typemanual control	Control Type-	Control Type-	Control Type-	Control Type-
Plate Thickness	Plate Thickness-	Plate Thickness-	Plate Thickness.750" = 3/4"	Plate Thickness.750" = 3/4"	Plate Thickness.750" = 3/4"	Plate Thickness-	Plate Thickness-	Plate Thickness-	Plate Thickness-
Griddle/Charbroiler BTU	Griddle/Charbroiler BTU-	Griddle/Charbroiler BTU-	Griddle/Charbroiler BTU-	Griddle/Charbroiler BTU20,000	Griddle/Charbroiler BTU20,000	Griddle/Charbroiler BTU-	Griddle/Charbroiler BTU-	Griddle/Charbroiler BTU-	Griddle/Charbroiler BTU-
Wattage	Wattage-	Wattage20 - 29 kilowatts	Wattage-	Wattage-	Wattage-	Wattage20 - 29 kilowatts	Wattage20 - 29 kilowatts	Wattage20 - 29 kilowatts	Wattage20 - 29 kilowatts
Voltage	Voltage-	Voltage208, 240, 480	Voltage-	Voltage-	Voltage-	Voltage208, 380/415	Voltage380/415, 480	Voltage240, 380/415	Voltage208, 240
Certifications	Certifications-	CertificationsCE, cETLus, ETL-Sanitation	Certifications-	Certifications-	Certifications-	Certifications-	Certifications-	Certifications-	CertificationscCSAus, CSA-Sanitation, Made in USA