Credit Key
High‑Volume Espresso Solution for Restaurants
Delivers up to 350 espressos per hour with two groups, streamlining high‑volume service for busy restaurants.
Key Features
- Super‑automatic with dual 10" touch screens for easy menu selection.
- Two 3.3 lb hoppers and ceramic burr grinders deliver steady grind and supply.
- e'Foam MAD and electronic milk texturing create consistent cappuccino foam.
- 5.4 L steam boiler plus two 1.5 L coffee boilers enable fast recovery.
- Equipped with two Everfoam steam arms and a 1.5 lb grounds drawer for workflow efficiency.
From The Manufacturer
Enigma E'4M Automated Espresso Coffee Machine, 2 group, super automatic, up to 350 espresso per hour production capacity, (2) 10" touch screen controls, electronic e'Foam Micro Air Dosing (MAD) system, electronic milk texturing system, includes: (2) Everfoam steam arms, (2) ceramic burr grinders, (2) 3.3 lb coffee bean hoppers, (1) 1.5 lb grounds drawer, (1) hot water spout, (1) 5.4 liter steam boiler, (2) 1.5 liter coffee boilers, earth
Images are for reference. Color, configuration, dimensions and what's included vary by model.
