High‑Volume Espresso Solution for Restaurants
Delivers consistent, high‑volume espresso for busy cafés and restaurant bars.
Key Features
- Two‑group, high‑profile design brews up to four espressos simultaneously, supporting 150‑200 drinks daily.
- 10‑liter steam boiler and dual stainless‑steel steam arms provide rapid steam for cappuccino and latte preparation.
- Automatic operation with programmable volume keys and semi‑automatic manual control enhances workflow efficiency.
- Built‑in cup warmer, hot‑water dispenser, and integrated shot timer streamline service during peak periods.
- 230 V, 4.6 kW rotary‑vane pump with twin pressure gauges meets NSF, cETLus, and ETL‑Sanitation certifications.
From The Manufacturer
UNIC Espresso Equipment - (LV602978) Classic Plus 2 Espresso Machine, high profile, 2 groups, automatic, 10 liter steam boiler capacity, 150-200 drinks daily, brews (4) espressos simultaneously, direct-to-boiler mounted group head, (1) single, (2) double & (1) blank portafilters, pump & steam pressure gauges, (4) programmable volume keys, (2) semi-automatic key for manual control, (2) stainless steel steam arms, (1) hot water dispenser, integrated shot timer, built-in cup warmer, full-sized rotary vane pump, 4.6 kW, 230v/60/1-ph, 30 amps, NSF, cETLus, ETL-Sanitation
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
















