Credit Key
High‑Volume Café Espresso Solution
Deliver consistent, high‑quality espresso while streamlining barista workflow in busy restaurant settings.
Key Features
- Dual PID controllers regulate both the 3.4 L brew boiler and 7 L steam boiler for precise temperature stability.
- Two saturated group heads provide rapid thermal recovery, ideal for high‑volume shot pulling.
- Semi‑automatic operation with manual dosage and half‑turn steam valves speeds up drink preparation.
- Rated at 208‑240 V, 4600 W and 22 A with NEMA L6‑30P cord, meeting commercial power standards.
- NSF and UL/ETL listed certifications ensure compliance with foodservice safety regulations.
From The Manufacturer
La Marzocco Linea Classic S EE Espresso Machine, 2 group, semi-automatic, manual dosage, (2) boilers, 3.4L espresso boiler, 7L steam boiler, dual PID coffee brew & steam temperature control, (2) half turn valve steam wands, (1) hot water tap, Pro app compatible, polished stainless steel body, 208-240v/60/1, 4600 watts, 22.0 amps, cord requires NEMA L6-30P, NSF, UL/ETL listed
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
