Efficient Browning for High‑Volume Kitchen Operations
Achieve fast, even browning for appetizers and sides with Browne USA’s 7‑4/5" Thermalloy carbon‑steel fry pan.
Key Features
- Carbon‑steel construction heats quickly and distributes heat evenly for superior browning.
- Pre‑seasoned, PFOA‑ and PTFE‑free non‑stick surface provides easy release and improves with use.
- Offset riveted handle offers durable grip and balances the pan during high‑volume cooking.
- Induction‑ready and compatible with gas, electric, ceramic, halogen and induction cooktops.
- Oven safe up to 200 °C (392 °F) lets you finish dishes without transferring to another pan.
From The Manufacturer
Thermalloy® Fry Pan, 7-4/5" dia. x 1-3/5"H, operates with gas/electric/ceramic/halogen/induction cooktops, non-stick, oven safe up to 200°C/392°F, pre-seasoned, carbon steel, black, PFOA Free, PTFE Free
