Efficient High‑Heat Sautéing with Lodge CRS8 Skillet
The Lodge CRS8 8‑inch skillet delivers rapid, even heat for high‑volume sautéing, reducing cook time and energy use in busy kitchens.
Key Features
- Heavy‑gauge carbon steel construction provides superior heat retention and durability for commercial stovetop, induction, grill, campfire, and oven applications.
- Riveted handle stays securely attached under constant use, offering a comfortable grip for safe maneuvering of the 8‑inch, 3.4‑inch high pan.
- Pre‑seasoned with oil creates a natural non‑stick surface that improves release and simplifies cleaning—hand wash only.
- Certified under specification 29214 and made in the USA, ensuring consistent quality for foodservice operations.
From The Manufacturer
Skillet, 8" dia. 3-2/5"H (exterior), riveted handle, stove top/induction/grill/campfire/oven safe, seasoned with oil, hand wash only, heavy gauge carbon steel, Made in USA
