Efficient Frying for High‑Volume Kitchens
Delivers consistent heat distribution for fast, uniform cooking in busy foodservice operations.
Key Features
- 10‑inch diameter provides ample surface for sautéing, searing, and pan‑frying large batches.
- Heavy‑duty aluminum construction at 3.5 mm thickness ensures rapid heat transfer and durability.
- Riveted handle with hanging hole offers secure grip and easy storage on kitchen racks.
- Satin‑finish aluminum interior is uncoated, meeting NSF standards for commercial use.
- Designed without a lid for versatile stovetop applications and quick turnover.
From The Manufacturer
Fry Pan, 10" dia., 3.5 mm thick, without lid, riveted handle, hanging hole, aluminum, satin-finish, NSF
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
