Efficient Frying for High‑Volume Kitchens
Delivers fast, even heat for reliable frying of eggs, fish, chicken and pork chops in high‑volume kitchens.
Key Features
- 12½‑inch diameter non‑stick surface reduces food sticking and simplifies cleanup.
- 18‑10 stainless steel body with a ¼‑inch aluminum‑clad bottom ensures rapid, uniform heat distribution.
- Welded, hollow stainless steel handle stays cooler to the touch and withstands heavy commercial use.
- Induction‑ready construction works on induction, electric and gas ranges, expanding equipment flexibility.
From The Manufacturer
Centurion Fry Pans, 13.3"W x 24.7"D x 4.6"H, 13.3 in diameter, induction ready, 18-8 Brushed Stainless Steel, NSF, JP Lifetime Warranty
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
