Imperial IHR-GT18-1HT 36" Gas Heavy Duty Range, 18" Griddle w/ Thermostastic Controls, 18" Hot Top, (1) Standard Oven,120.000 BTU

Imperial IHR-GT18-1HT Features

Hot top

• One heavy duty, highly polished top provide even heat across entire surface.
• Plate measure 18" w x 28” d (457 x 711 d mm).
• Burners have 40,000 (12 KW) BTU output, located every 18" (457 mm) with one manual control per burner.

Griddle Top

• Highly polished griddle plate provide even heat across entire surface.
• Plates measure 18" w x 24” d (457 x 305 mm).
• Burners have 30,000 (9 KW) BTU output, located every 18" (305 mm) with one control per burner.
• Manual or thermostatic controls are available.
• 4" (102 mm) wide grease gutter on griddle section.
• Large grease can has 1 gallon (3.8 L) capacity.

Standart Oven

• 40,000 BTU/hr (12 KW) oven with 100% safety pilot and manual shut-off valve.
• Unique burner baffle distributes heat flow to provide even temperatures throughout the oven cavity.
• Exclusive heat deflector reflects heat into the oven, not the floor.
• Chef Depth interior is 26-1/2" w x 26" d x 14" h (673 x 660 x 356 mm) and accommodates 18" x 26" (457 x 660) sheet pans left-to-right and front-to-back.
• Porcelainized sides, rear, deck and inner door liner for easy cleaning.
• Superior heavy-duty door hinge.
• Side oven controls are protected in the cool zone.
• One chrome oven rack is included.

Convection Oven

• 35,000 BTU/hr. (10 KW) convection oven with 1/4 hp blower motor cooks products quickly and evenly with less shrinkage.
• Electronic ignition system with a single solenoid valve.
• Convection oven interior dimensions 26-1/2" w x 22-1/2" d x 14" h (673 x 572 x 356 mm).
• Three position switch for cooking or cool down. Fan shuts off automatically when door is open.
• 1/4 hp blower motor.
• Porcelainized sides, rear, deck and door lining for easy cleaning. Stainless steel door gasket.
• Burner “ON” indicator light and one hour manual timer.
• Three chrome oven racks included.