The Imperial IR-48BR-XB-126 IR Series Range Match Radiant Broilers
Imperial IR-48BR-XB-126 Features
Radiant Broiler
- Individually controlled 15,000 BTU/hr. (4 KW) stainless steel burners.
- Burners are located every 6" (152 mm) with individual controls.
- Removable, reinforced cast iron radiants prevent clogging of burners and provide even broiling.
- Heavy duty cast iron top grates provide attractive char-broiler markings.
- 3" x 22" (76 x 559) sections remove easily and safely for cleaning.
- Slanted cooking surface provides a range of cooking temperatures.
- Each top grate blade has a cast-in grease trough that allows excess fat to flow to the front grease gutter minimizing flare-up.
- Full width grease gutter and large capacity removable drip pan.
- Insulated throughout cooktop to conserve energy.
- No tools are needed to remove grates, radiant covers and stainless steel burners for cleaning.
Standart Oven
- Both Space Saver and Chef Depth ovens are available. Linear burner provides even heating throughout the oven.
- Space Saver output is 27,000 BTU (8KW), Chef Depth is 35,000 BTU (10 KW).
- Unique burner baffle distributes heat flow to provide even temperatures throughout the oven cavity.
- Exclusive heat deflector reflects heat into the oven, not the floor. 100% safety pilot.
- Space Saver interior is 20" w x 26" d x 14" h (508 w x 660 d x 356 h mm). Chef Depth interior is 26-1/2" w x 26" d x 14" h (673 w x 660 d x 356 h mm) and accommodates 18" x 26" (457 x 660) sheet pans left-to-right and front-to-back.
- Porcelainized sides, rear, deck and door lining for easy cleaning.
- Stamped inner door liner provides extra strength while optimizing heat retention.
- One chrome oven rack is included.
Convection Oven
- 30,000 BTU/hr. (9 KW) convection oven with 1/4 hp blower motor cooks products quickly and evenly with less shrinkage.
- Convection oven interior dimensions 26-1/2" w x 22-1/2" d x 14" h (673 x 572 x 356 mm).
- Three position switch for cooking or cool down. Fan shuts off automatically when door is open.
- Porcelainized sides, rear, deck and door lining for easy cleaning.
- Three chrome oven racks included.
From The Manufacturer
Pro Series Restaurant Series Range Match, gas, 48"W, charbroiler cast iron radiants & top grates, (1) standard oven, porcelain interior, (1) chrome rack, grease trough, removable drip pan, (1) open cabinet base with bottom shelf, stainless steel front, sides, 11"H backguard, landing ledge & kick plate, 6" legs with adjustable feet, 155,000 BTU, 45kW, NSF, CSA Flame, CSA Star