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Wolf C72SC-6B36GT 72" Gas Restaurant Range
Wolf C72SC-6B36GT Standard Features
- Fully MIG welded frame
- Stainless steel front, sides, backriser, lift-off high shelf
- 6" stainless steel adjustable legs
- Six open top burners, each burner is 30,000 BTU/hr. with lift-off burner heads
- Shrouded flash tube pilot system (one pilot per two burners)
- Heavy duty cast grates, easy lift-off 12" x 121⁄2" in front and 12" x 141⁄2" in the rear
- 36" manual griddle, 7⁄8" thick, 4" wide front grease trough
- Extra deep pull out crumb tray with welded corners
- 35,000 BTU/hr. baker’s depth standard oven cavity. Full size sheet pans fit side-to-side or front-to-back.
- Oven thermostat adjusts from 250°F to 500°F
- Heavy duty cool touch oven door handle
- Two oven racks and four rack positions for each oven
- 35,000 BTU/hr. convection oven in place of standard oven 24"d x 263⁄8"w x 137⁄8"h (115v - 1 phase blower motor 4 amp, 6' cord and plug), includes three oven racks. Full size sheet pans only fit side-to-side in convection oven. Convection oven motor requires field attachment.
- 1" rear gas connection and pressure regulator
- One year limited parts and labor warranty
Wolf C72SC-6B36GT Specifications
- DESCRIPTION: 1 Standard Oven / 1 Convection Oven / 6 Burners 36" Griddle / Propane-Natural Gas
- TOTAL INPUT BTU / HR: 310,000
- SHIPPING WEIGHT LBS / KG: 1150 / 522
- Width: 72"
- Height: 58"
- Depth: 34.75"
- Exterior Finish: stainless steel front & sides
- Top: (6) open burners, (1) 36" griddle with thermostats
- Plate thickness: .750" = 3/4"
- Base: (1) standard oven, (1) convection oven
- Vent: backriser with hi-shelf
From The Manufacturer
Challenger XL™ Restaurant Range, 72", gas, (6) 30,000 BTU burners with lift-off burner heads, 36" griddle with thermostatic controls, (1) standard oven on left, (1) convection oven on right, stainless steel front, sides, back riser & high shelf, fully welded body, 6" adjustable legs, 310,000 BTU, CSA, NSF
