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Restaurant Cooking
Boost kitchen efficiency with the Wolf WX36-6BN-QS-COMMANDER 36 gas restaurant range, featuring six 28,000 BTU burners and a standard oven.
Key Features
- Six 28,000 BTU open burners with lift-off heads
- Stainless steel front, sides, backriser, and lift-off high shelf
- Standard oven with 30,000 BTU and thermostat adjustable from 250°F to 500°F
- 12 x 12 cast top grates with aeration bowls for efficient heat distribution
- ETL-Sanitation certified for commercial use
From The Manufacturer
(Quick Ship) WX Series Restaurant Range, natural gas, 36", (6) 28,000 BTU burners with lift-off burner heads, standard oven, stainless steel front, sides, backriser & lift-off high shelf, 6" adjustable legs, 198,000 BTU, ETL-Sanitation
