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Bizerba Kr2 16.5" Stainless Steel Meat Slicer Overview
Bizerba KR2 Horizontal Slicer
Bizerba KR2 Horizontal Slicer is the new addition to the Bizerba family of slicers that can slice Bone-In and Boneless product for the Meatroom. Faster and safer than a Bandsaw, it improves production with an unskilled Meatcutter.
Features
- Electrical requirement: 208V – 3 Phase- 18AMP
- Stainless Steel Housing and Frame
- Machine has castors for easy movement and 2 leveling legs with highfriction pads
- Washdown cleaning for maximum hygiene
- Maximum Speed: 220 slices per minute (single blade
- Slice Thickness: Minimum 1 mm (3/64”), Maximum 50mm (2.0”)
- Lowest (Coldest )Product Temp: 24.8 Degrees Farenheit
- Multiple safeties for maximum Operator protection .
- Easy push button operation eliminates long training periods.
From The Manufacturer
Meat Cutter, handles both bone-in and boneless products, up to 220 slices per minute, 16.5" blade, alternative to traditional bandsaws, easy blade switching, push-button controls reduce training time, stainless steel construction, washdown-ready design, multiple built-in safety features, castors and 2 leveling legs, 208V/3-phase/18-amp
