Hand‑Craft Fresh Pasta Efficiently
Boost pasta output with a compact, countertop machine that lets chefs hand‑craft fresh spaghetti and tagliatelle on demand.
Key Features
- Manual operation provides precise control without electricity, ideal for kitchens seeking low‑maintenance equipment.
- Designed for countertop placement, the unit fits tight prep areas while remaining stable during use.
- Includes a built‑in mill, crank handle and clamp, delivering consistent dough extrusion for uniform pasta shapes.
- Comes with two dedicated accessories for spaghetti and tagliatelle, enabling quick change‑over between classic varieties.
- Supplied with recipes and step‑by‑step instructions, helping staff produce restaurant‑quality pasta from start to finish.
From The Manufacturer
Tellier Pasta Party Pasta Machine, compact, manual, includes mill, crank and clamp, two accessories for spaghetti and tagliatelle pasta, recipes and instructions
Images are for reference. Color, configuration, dimensions and what's included vary by model.
