Efficient Food Prep with Color‑Coded Cutting Boards
Streamline prep and prevent cross‑contamination with a six‑board, color‑coded system designed for busy commercial kitchens.
Key Features
- Six 15" × 20" × ½" co‑polymer boards in yellow, red, brown, blue, green, and white enable quick color‑coding for raw, cooked, and allergen‑free tasks.
- Patented Cut‑N‑Carry® Food Safety Hook provides a sanitary way to transport and store boards, reducing handling risks.
- Co‑polymer construction resists heat, chemicals and warping, keeping boards flat and knives sharp even under heavy use.
- NSF certified (29200) ensures the boards meet strict food‑service sanitation standards for commercial operations.
- Dishwasher safe design simplifies cleaning cycles, saving labor time while maintaining board integrity.
From The Manufacturer
San Jamar - Cut-N-Carry® Cutting Board Combo Kit, includes (6) 15" x 20" x 1/2" boards (1 each yellow, red, brown, blue, green, white), food safety hook, dishwasher safe, co-polymer, NSF certified
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
