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High‑Volume RO Filtration for Restaurant Beverage Stations
Deliver consistent, low‑TDS water for espresso, coffee and tea while maximizing kitchen efficiency.
Key Features
- Daily production of up to 375 gallons per day (1,419 L) to meet high‑volume service demands.
- 16‑gallon atmospheric storage tank with electric repressurization pump ensures steady flow.
- Precision stainless‑steel blend valve and built‑in TDS monitor allow customizable TDS levels.
- NSF/ANSI 58 certified RO membrane provides high water recovery and reduces scale and corrosion.
- Compact footprint 16.6" H x 18.0" W x 8.0" D enables under‑counter or tight‑space installation.
From The Manufacturer
EZ-RO reverse osmosis system, EZ-RO 375/16ATM-BL combines RO water & mineral-addition followed by a precision blend valve for variable TDS adjustment to produce up to 375 gpd; includes a 16-gallon atmospheric storage tank with electric repressurization pump, integrated prefilter, RO membrane, mineral-addition cartridge, TDS monitor, operating pressure gauge and full system bypass valve. Includes installations kit with tubing, fittings and hardware for wall-mount, or free-standing with optional bracket. RO production is expandable to meet future requirements, NSF certified (EV997573)
