Efficient Roasting for High‑Volume Kitchens
Maximize output with a 7‑quart pan that roasts evenly and speeds service.
Key Features
- 7 qt (6.6 L) capacity handles large cuts and batch cooking for busy operations.
- Rectangular 14" × 10.2" × 3.7" (36 × 29 × 9.5 cm) fits standard commercial ovens and steam tables.
- Tri‑ply stainless steel with aluminum core delivers uniform heat on gas, electric, ceramic, halogen or induction ranges.
- Two riveted ergonomic handles provide safe, quick transport and placement.
From The Manufacturer
Thermalloy® Roast Pan, 7 qt. (6.6 liter), 14" x 10-1/5" x 3-7/10", rectangular, without cover, (2) riveted ergonomic handles, operates with gas/electric/ceramic/halogen/induction, tri-ply stainless steel with aluminum core, natural finish, NSF
