Efficient Roasting for High‑Volume Kitchens
Maximize output and reduce turnover time with a sturdy, stackable double roasting pan designed for busy foodservice operations.
Key Features
- Depth of 4½ inches provides ample space for large roasts and even heat distribution.
- Heavy‑duty 6 mm (12‑gauge) aluminum construction ensures durability and rapid, uniform cooking.
- Dimensions 24" × 18" × 4½" fit standard commercial ovens and prep stations.
- Integrated strap and drop‑loop handles enable secure, spill‑proof transport across the kitchen.
- Stackable design saves space in storage and allows efficient workflow organization.
From The Manufacturer
Double Roasting Pan, 24" x 18" x 4-1/2", with strap, stackable, drop loop handles, heavy duty, aluminum
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
