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High‑Capacity Rotisserie for Fast Restaurant Service
Boost kitchen throughput with the MC 8.760’s 32‑42 chicken capacity and automated cleaning that keeps downtime to a minimum.
Key Features
- Stainless‑steel construction with a 42‑inch width, 34‑7/8" depth, and 72" height for durable countertop placement.
- 9.5 kW electric heating, 43.1 A, 208‑240 V three‑phase power delivering consistent rotisserie performance.
- 99 programmable recipes accessible via a 5" IPS touchscreen, plus alarm and auto‑hold for precise cooking control.
- Integrated grease drain handle, built‑in grease receptacle, and automatic wastewater emptying via electric valve for easy sanitation.
- Certified by cETLus, ETL‑Sanitation, and CE, meeting commercial kitchen safety and sanitation standards.
From The Manufacturer
Master Clean Rotisserie Oven, electric, countertop, 42-1/4"W x 34-7/8"D x 72"H, automatic cleaning, stainless steel base cabinet, includes: (2) front doors, (1) shelf, (8) stainless steel chicken baskets, 32-42 chicken capacity, 99 programmable recipes via 5" touchscreen; alarm and auto hold, 1/4" turn grease drain handle, built in grease receptacle, automatic emptying of waste water via electric valve, black front flat double-glazed K-glass door, integrated drip pan with drain valve, halogen lights, finish- all stainless steel, water connection 1/2", drain connection 2", built in rinse nozzle; optional Brita water conditioner, detergent and descaler management, USB connection for data and program management, 9.5kW, 43.1 amps, 208-240v/60/3-ph, cETLus, ETL-Sanitation, CE
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
