Efficient Countertop Soft‑Serve Production
Boost your dessert line with the Carpigiani Mister Art SP P/W 3, a water‑cooled countertop soft‑serve machine delivering consistent 12 qt batches for high‑volume service.
Key Features
- Water‑cooled system maintains optimal freezing temperature while reducing energy use.
- Single‑flavor hopper holds 12 qt (≈14‑20 L) for continuous production without frequent refills.
- Air pump type with patented pressure pump ensures smooth overrun and creamy texture.
- Certified cUL and NSF compliance with R449A refrigerant meets rigorous commercial safety standards.
From The Manufacturer
(SP = Heat Treat, P = Pump, W = Water) Mister Art Freezer for frozen dessert bars, cakes, soft serve, heat treat, pump model, three phase, water-cooled self-contained, single flavor, counter-top, 12 qt. capacity, one valve, electronic control, R449A refrigerant, cUL, NSF, (Material Code: IC873424000),
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
