Efficient Dough Transfer for Commercial Bakeries
The Dexter 19830 baker's spatula delivers precise, smooth dough handling for high‑volume bakeries.
Key Features
- 4 in stainless steel blade provides consistent cuts and resists corrosion in busy kitchens.
- Rosewood brown wooden handle offers ergonomic grip and natural durability for prolonged use.
- Blade length range of 2‑6 in allows versatile maneuvering on trays, pans, and baking sheets.
- Traditional™ design (S2494PCP) meets commercial cutlery standards and ships in Perfect Cutlery packaging.
From The Manufacturer
Traditional™ (S2494PCP) Baker's Spatula, 4", stainless steel blade, rosewood handle, Perfect Cutlery Packaging













