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Efficient Hot Service for Busy Buffets
Delivers consistent, spill‑free hot service for high‑volume buffets.
Key Features
- Four sealed 480 W wells give 1920 W total heating, eliminating spillage pans.
- Black vinyl‑clad 20‑gauge steel base with four 4" swivel casters (two braked).
- Dial controls let staff set each well’s temperature, boosting safety and efficiency.
- NSF‑certified, cULus‑listed 120 V/60 Hz, 16 A power meets commercial kitchen standards.
- Dimensions 60" W × 28‑5/8" D × 57‑5/16" H, 35" working height fit standard lines.
From The Manufacturer
2-Series Affordable Portable™ Hot Food Station Deluxe, (4) well, 60"W x 28-5/8"D x 57-5/16"H (overall), with buffet style breath guard, open storage base, individual manual dial controls for each 480 watts thermoset sealed well (no spillage pans required), manifold drain, black vinyl-clad 20 gauge carbon steel base, (4) 4" swivel casters (2) braked, 120v/60/1-ph, 16 amps, cord with NEMA 5-20P, cULus, NSF, Made in USA, made to order, cannot be cancelled or returned (Refer to vollrathfoodservice.com for full warranty policy)
