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Efficient High‑Capacity Hot Food Service for Restaurants
Delivers reliable, high‑capacity hot food service while saving space and labor in busy restaurant lines.
Key Features
- Four sealed 480 W thermoset wells provide 1920 W total heating with individual dial controls, eliminating spillage pans.
- Walnut‑woodgrain vinyl‑clad 20‑gauge carbon steel base offers durable, attractive storage and sliding doors for utensils.
- Built‑in 4‑inch swivel casters (two with brakes) enable easy repositioning and secure placement during service.
- 120 V/60 Hz single‑phase power, cULus‑rated cord with NEMA 5‑20P plug, and NSF‑certified construction meet commercial kitchen standards.
- Dimensions 60" W × 28‑5/8" D × 57‑5/16" H provide a compact footprint while the 35" working height optimizes ergonomics.
From The Manufacturer
2-Series Affordable Portable™ Hot Food Station Deluxe, (4) well, 60"W x 28-5/8"D x 57-5/16"H (overall), with buffet style breath guard, enclosed base with sliding doors for storage, individual manual dial controls for each 480 watts thermoset sealed well (no spillage pans required), manifold drain, walnut woodgrain vinyl-clad 20 gauge carbon steel base, (4) 4" swivel casters (2) braked, 120v/60/1-ph, 16 amps, cord with NEMA 5-20P, cULus, NSF, Made in USA, made to order, cannot be cancelled or returned (Refer to vollrathfoodservice.com for full warranty policy)
