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Efficient Service with Sealed Well Hot Food Station
Keep three menu items at precise temperatures while freeing staff from spill cleanup.
Key Features
- Three 600‑800 W thermoset sealed wells deliver 1800‑2400 W total heating without spillage pans.
- NSF‑2 certified cafeteria breath guard and enclosed steel base meet strict food‑service sanitation standards.
- Individual dial controls per well allow independent temperature adjustments for each dish.
- Black vinyl‑clad 20‑gauge carbon steel base with four 4" swivel casters (two braked) eases mobility and stability.
From The Manufacturer
2-Series Affordable Portable™ Hot Food Station Deluxe, (3) well, 46"W x 24"D x 35"H, with NSF2 certified cafeteria breath guard, enclosed base, individual manual dial controls for each 600-800 watt thermoset sealed well (no spillage pans required), manifold drain, black vinyl-clad 20 gauge carbon steel base, (4) 4" swivel casters (2) braked, 208-240v/60/1-ph, 8.7-10 amps, cord with NEMA 6-15P, cULus, NSF, Made in USA
