Efficient Service with Sealed Well Hot Food Station
Keep three menu items at precise temperatures while freeing staff from spill cleanup.
Key Features
- Three 600‑800 W thermoset sealed wells deliver 1800‑2400 W total heating without spillage pans.
- NSF‑2 certified cafeteria breath guard and enclosed steel base meet strict food‑service sanitation standards.
- Individual dial controls per well allow independent temperature adjustments for each dish.
- Black vinyl‑clad 20‑gauge carbon steel base with four 4" swivel casters (two braked) eases mobility and stability.
From The Manufacturer
2-Series Affordable Portable™ Hot Food Station Deluxe, (3) well, 46"W x 24"D x 35"H, with NSF2 certified cafeteria breath guard, enclosed base, individual manual dial controls for each 600-800 watt thermoset sealed well (no spillage pans required), manifold drain, black vinyl-clad 20 gauge carbon steel base, (4) 4" swivel casters (2) braked, 208-240v/60/1-ph, 8.7-10 amps, cord with NEMA 6-15P, cULus, NSF, Made in USA (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.



















